Vintage 1960s Bubble Buns

 Bubble Buns

(Quick and easy pull-apart buns)

1/2 cup finely chopped walnuts

1/3 cup sugar

1.2 tsp ground cinnamon

1 package (10) refrigerator biscuits

1/3 cup Best Foods Real Mayonnaise

 

Grease ten 2-1/2 inch muffin pan cups. In small bowl combine first 3 ingredients. Separate biscuits. Cut into quarters and shape into balls. Coat each muffin with Mayonnaise, then roll into walnut mixture. Place 4 balls in each muffin pan cup. Bake 400F oven 15-17 minutes or until browned. Serve warm.

Makes 10